Not sure it is worth the hype
Ordered shrimp cocktail (excellent), seafood stuffed mushroom caps ( sorry average), Caesar Salad (very good but very messy presentation).
2 of us had Prime Rib. After waiting more than 40 minutes between courses, it finally arrived. One ordered medium rare and it arrived blue and the meat was incredibly tough and NOT prime grade. Second was ordered medium and it arrived medium well to well done. Also not the most tender cut. Wine list is reasonable and prices are just as high as all the nicer resort restaurants.
I’ve had better steaks and better experiences at many other places in LV for similar prices.
Dinner for 2 came out to $1057.